Cannon fodder is really a fortune, setting up a stall to raise cubs makes a fortune

Chapter 278 Finally Met the Real Person

"Teacher Zheng, eat."

Xia Anan looked at her with a half-smile. Didn't she just say she wanted to eat rice? Now there is rice.

Zheng Zhihua obviously didn't expect this to happen, and the expression on his face changed again and again.

"Xiao Xia, look, I was just joking, why are you taking it so seriously? Actually, I can eat anything, whether it's noodles or rice."

As she spoke, she picked up the rice in front of her, turned around and started performing.

"You young people may not understand, but when I was a child, my family's situation was not that good. We often had no food to eat..."

Xia Anan turned around and washed her own dishes. She was too lazy to listen to her continue the show and prepared to go out for a look.

There must be a lot of people wanting to have lunch at this time. Plus, there is only one restaurant here, so even if there are few customers, there will still be someone here.

If no one comes, how will they recognize themselves and know their own snack street?

“…So when I grew up, I never wasted anything I ate, and I taught my children not to waste anything.”

Zheng Zhihua finally finished his long speech.

Xia Anan untied her apron and said, "I'll go out and see if there are any customers."

"An An, wait for me, I want to go too!"

Han Yuan spoke quickly. She just wanted to have a meal and didn't want to listen to any long speeches.

She quickly finished the last mouthful of soup in her bowl and followed Xia Anan.

The two people were walking towards the main road. From this position, they could see a lot of cars driving towards the city.

I guess they are all going to eat. How can they get these cars to stop and go to their restaurant?

Xia Anan’s first thought was to put up a banner saying that there was a restaurant inside.

However, this proposal would definitely be rejected by Zheng Zhihua, who might even secretly say that she was not worthy of being mentioned in public.

While Xia Anan was lost in thought, Han Yuan had already raised her hand and waved at the car that was arriving late.

"Our restaurant has just opened, would you like to come and try it?"

The passing cars slowed down and Han Yuan shouted again.

Xia Anan had to say that this actor's aura was different and powerful.

"Restaurant? What type of restaurant are you guys in, pretty?"

Finally a car stopped and someone poked his head out of the window to ask them.

Han Yuan quickly took out the menu she had picked up before leaving the restaurant and said, "Look, this guy is ordering a lot of dishes."

Then he pointed at Xia Anan and said, "This is the chef in our restaurant. Ask her what you want to eat. She is amazing!"

The man smiled and said, "The prices in your restaurant are a bit expensive..."

Xia Anan said: "Ours is delicious and the portion is large, so you will definitely not suffer a loss, otherwise you can try it first."

After the two people's lobbying, the other party finally agreed to try the store.

Xia Anan saw that they found the customer so quickly, it was not that difficult. What were Zheng Zhihua and Zhou Zhenlin doing just now?

She didn't have time to think about it, now was her turn as a chef to show her talents.

There were four people in the other car, including a child.

They had just returned from the scenic spot and now wanted to eat some simple home-cooked meals.

The five people followed them into the restaurant, which surprised Zhou Zhenlin and Zheng Zhihua.

Han Yuan handed them the menu, "Here is the menu, take a look at it, what do you want to eat?"

The other party took the menu and said, "We don't really have any requirements, as long as we are full. Also, we have children here, so the food shouldn't be too spicy."

"This is the waki chicken nuggets, braised spareribs, sweet and sour pork tenderloin, and a dish of stir-fried cauliflower with meat, that's about it."

Han Yuan wrote down the order in a small notebook and asked, "Where's the rice? How many bowls of rice do you want?"

"Four bowls of rice will be enough. Is this fried tomato and egg dish in your restaurant? Give us another dish of fried tomato and egg."

Several people were actually unsure about this restaurant that suddenly appeared on the road and the camera filming.

And the young girl who is the chef I mentioned earlier, she is so young, can the food she makes be delicious?

But when you enter the restaurant and smell the aroma of scrambled eggs with tomatoes, your taste buds will be aroused.

It smells so good, how can it be unpalatable!

Han Yuan poured water for a few people and went to the kitchen to help Xia Anan.

She turned around, not knowing where to start. "An An, what can I do to help?"

Xia Anan glanced at the menu and said, "Wash two green peppers, two tomatoes, and cauliflower, peel a head of garlic, two scallions, and a piece of ginger, okay?"

"Yes, yes!"

Han Yuan thought about Xia Anan making noodles just now. She could take care of two pots at the same time by herself, so she just had to wash some vegetables. She could do it!

She went to the refrigerator, took out the vegetables that needed to be washed, and put them in the sink.

Xie Yu also put on an apron and came to the kitchen to help, "What should I do?"

Han Yuan handed the cauliflower to him and said, "You pick the cauliflower. I have to peel the garlic after washing these vegetables."

The three of them were busy with their respective work. This was the first table of customers since their restaurant opened, and they all wanted to do their best.

But the two people outside were different. Zheng Zhihua walked to a table of customers and started chatting with them.

"Look at this kid, so fair and tender, so cute! Are you guys also going to the scenic spot?"

The leading man nodded and said, "On our day off, we'll take the kids out for a walk and breathe some fresh air."

"Yes, it's good for children to go out and play often. I see others say that if children stay at home all the time, they will get bored. It's good to go out and play."

Several people were a little reserved because of the camera and didn't really want to talk.

But since Zheng Zhihua had come to them, they could only agree with him even if they didn't want to talk anymore.

"You are really honored to be the first group of guests to our show. Do you have anything to say?" Zheng Zhihua asked again.

"Haha, really? That's an honor..."

Zheng Zhihua continued to ask, "Actually, you should know me, right? I have acted in many movies, you should have seen them all."

She looked at the people in front of her with anticipation, hoping to hear her name from their mouths.

But unfortunately, the man couldn't stand such an awkward conversation and looked towards the kitchen.

"Is our food almost ready? I'm really hungry."

Zheng Zhihua smiled awkwardly, looked at Zhou Zhenlin beside him, and said, "Xiao Zhou, go and urge them."

The ribs on the side have been stewed to a rich and mellow taste, exuding a faint fragrance. The steaming soup makes a "gurgling" sound in the pot, exuding an irresistible aroma.

Xia Anan served out the last dish of fried cauliflower with meat, and then put the ribs on a plate.

Since the other person brought a child with him, she stewed it for a while longer so that the child could chew it.

In order to serve everyone’s dishes at the same time, Xia Anan prepares the meat dishes first, and then stir-fries the vegetables, so that no matter what they eat, it will be hot from the pan.

It is also the best taste for every dish.

Xia Anan lowered her head and carefully arranged the dishes, making each dish exquisitely and beautifully decorated.

Even the rice is sprinkled with some black sesame seeds, making it look more appetizing.

"Okay, you can take it out now."

Han Yuan wiped the water off her hands and said, "It smells so good!"

When all the dishes were served, Xia Anan could finally breathe a sigh of relief.

She wiped the sweat from her forehead and threw the kitchen waste on the chopping board into the trash can.

A car finally stopped in front of the restaurant which had been empty for the past two days. Regardless of whether people came in or not, at least it was much more lively than before and looked like a restaurant.

If conditions permit, Xia Anan actually wants to set off two strings of firecrackers.

Unfortunately, she is not the store manager. If she makes such a suggestion, someone will not accept it and may even ridicule her.

But at least there are guests, that's a good thing!

Several people tried to calm down and stopped coming forward.

But when they saw a few customers enjoying their meals, they felt relieved.

"Are there more guests?"

Xie Yu looked out the window and pointed at a bicycle not far away, which seemed to be heading towards their restaurant.

Han Yuan couldn't wait to push open the door of the restaurant and walk out, "I'll go take a look!"

She was waiting at the door, not sure whether the man was coming to the restaurant to eat, so she didn't dare to go up until he stopped his bike.

"Sir, this is a newly opened restaurant. Would you like to eat?"

Chen Jiawei looked at the house in front of him. He often passed by here and there was never any restaurant there.

I saw a construction team working here some time ago, but I didn’t expect that they were building a restaurant.

But after being out for so long and riding a bike for so long, I could really eat something to replenish my energy.

He parked the car and followed Han Yuan inside.

“What are the characteristics of your restaurant?”

Han Yuan was really stumped by his question. The current restaurant really has no special features.

If there is one thing that makes it different from other restaurants, it is the food cooked by Xia Anan. She personally thinks it tastes better than what she eats in other places!

"We have a special chef here! Everything he makes is delicious!"

Chen Jiawei was amused by her words. When he saw the photographer in the hall, he was stunned for a moment and asked, "Are you recording a show?"

"Yes, you don't want to be on camera?" Han Yuan asked, pointing to the window seat, "Then sit here, I'll tell the cameraman not to film you."

Chen Jiawei waved his hand: "It's okay, don't worry about that, I'll just sit anywhere."

He pulled out a chair at the double table near the door, from which he could just see the scenery outside.

"Sir, here is the menu, take a look at what you want to eat."

Han Yuan handed him the menu and poured him some tea.

Before entering the restaurant, Chen Jiawei felt that a restaurant in a place like this must have special dishes that are different from other restaurants.

But after receiving the menu, he believed that this was a very ordinary restaurant.

There is no difference except the price is a bit higher than normal restaurant.

"This is sweet and sour pork tenderloin, and spicy and sour potato shreds, and a serving of rice."

After seeing the menu that was no different from that of an ordinary restaurant, Chen Jiawei no longer had any expectations.

Since we're already here, just order a few things to eat.

"Okay, sir, please wait a moment."

Han Yuan wrote down the menu and handed it to Xia Anan, "Chef Xia! It's up to you from now on!"

Xia Anan: “…”

There's no need to be so grand.

Sweet and sour pork and shredded potatoes are both simple home-cooked dishes, and shredded potatoes are relatively simpler.

Xia Anan took out a potato and a green pepper, looked at Han Yuan and Xie Yu who were standing by, and asked, "Who of you two can cut the potato into shreds?"

Han Yuan shook her head.

Xie Yu shook his head.

For kitchen novices like them, shredded potatoes are still too difficult...

Xia Anan sighed, but it was also expected.

"Then peel this potato with a tool, is that okay?"

Han Yuan nodded.

Xia Anan poured cooking oil into the pot, cut the tenderloin, and made some simple seasoning to remove the fishy smell.

While waiting for the oil to heat up, you can't just sit there and prepare the batter and cut the potatoes into shreds.

To prevent the starch in the potatoes from oxidizing and to ensure the crisp texture of the potato shreds, rinse the potato shreds once and then soak them in clean water.

Xia Anan was busy for a while and handed the unimportant side dishes to the two of them.

After the oil is hot, coat the tenderloin with batter, fry until golden brown, increase the oil temperature, and fry it again.

Now that we have the sweet and sour pork tenderloin, the next step is the important sweet and sour sauce.

Xia Anan was glad that she bought a lot of different sauces when she went to the supermarket, and picked out the more important ketchup from them.

Don't add too much, just enough to enhance the flavor.

The fried tenderloin is crispy on the outside and tender on the inside, coated with delicious sauce, and the smell will make you drool.

The remaining shredded potatoes are even simpler. If you want to keep the shredded potatoes crispy, the shorter the time they stay in the pot, the better.

When the potato shreds change color and become fragrant, drizzle them with white vinegar before serving.

Not only should it taste better, but it should also look better.

"It's time to put the rice in."

"Oh, here it comes!"

Han Yuan quickly turned around to serve the rice. The fragrance made her dizzy and she almost forgot her job.

The spicy and sour potato shreds are served on a plate. Both dishes are hot and freshly cooked, and they are best eaten with rice in this state.

Xia Anan clapped her hands and pressed the bell next to her.

"Okay, it's time to serve."

If you see the satisfied looks on the faces of the guests outside, all your efforts will be worth it.

Xia Anan cleaned the kitchen and then strode out. The first table of guests had almost finished eating.

"How do you think it tastes? Is it okay?" she asked.

The man gave a thumbs up. "It's delicious! When we came here just now, we suspected that you were lying when you said it was delicious. I didn't expect it to taste so good!"

Xia Anan smiled with satisfaction: "As long as you like it."

It seems that my cooking skills are still very good. The first table of customers who opened the restaurant gave me a positive review.

"Hey, why do you look familiar to me?"

The man took out his cell phone and pulled out the pictures he had saved before, "Are you Sister Xia? I saw you on the Internet before!"

After he said this, the remaining three people reacted and looked at Xia Anan.

"It's really Sister Xia. No wonder I felt she looked so familiar just now! I finally saw her in person today. Can we take a picture?"