Cannon fodder is really a fortune, setting up a stall to raise cubs makes a fortune

Chapter 394 You Just Envy Me



Chapter 394 You Just Envy Me

"Xiao Xing, I'm sorry, I didn't expect this post to go viral. If it causes you any inconvenience, I will delete it now."

My best friend's apologetic voice came from the other end of the phone.

Jia Lanxing quickly said, "No, no, you just shared it online. I was also very happy to see those comments saying that I cook well."

As for those negative reviews, she actually doesn't care.

-【So how are these meals made? 】

-[With such a huge amount of traffic, are you really not going to start live streaming to sell goods? 】

-【I have to say, if I open a store near my company, the business will definitely be good. 】

Jia Lanxing, the person involved, replied in the comment section that these were all recipes given by Xia Anan, and that he just liked cooking and had no intention of quitting his job to sell goods through live streaming.

I thought the people in the comment section would calm down by now, but I didn't expect even more people to join in the fun.

-【Which boss lady is this? The cafeteria auntie has to learn from her.】

-【I was wondering why this food looks so familiar, it turns out it’s the same lady boss. 】

-【What do you know? Do you know how delicious the food our boss lady cooks is? 】

-【Reconsideration! You guys are just sour grapes because you can't eat them. I want to support the boss lady!】

-【I don’t believe it unless you let me taste it.】

-【I heard your plan even abroad...】

The proprietress Xia Anan also found it a little funny when she saw this post. She never expected that she could become famous in this way.

But this matter has nothing to do with me. The things I make according to my own recipes are still good.

In addition, she was about to take an exam in the next two days, so Xia Anan just clicked "like" and ignored the subsequent developments.

Moreover, she also thinks it is great if she can develop an account besides work.

On this side, Jia Lanxing saw Xia Anan’s like and realized that the other party condoned his behavior.

That bestie continued to post pictures of their lunch together because there was nothing else to do.

Usually Jia Lanxing does it and her bestie posts it, and after a week, she actually gained a lot of fans.

At the same time, netizens also discovered that the proprietress mentioned by the poster was Xia Anan.

-【I only knew that the food you cooked was delicious, but I didn’t expect that your boss’ wife is actually Sister Xia! 】

-【It’s really Sister Xia, it shows that Sister Xia and I liked the same post. 】

-[So these recipes were shared by Sister Xia? ]

-【I want the same recipe too! This food looks so delicious. 】

-【Hahahaha, you finally got it! If you had a boss lady like us, you would envy us too.】

- [Why is she called the boss lady? Isn’t Sister Xia the boss? ]

Although some people are curious about Xia Anan's love life, most people are more interested in the recipes.

More and more people use Xia Anan’s recipes to cook and then hand in their homework.

Xia Anan came back from taking the fourth test, and her driver's license was already on the way.

All the private messages are from people who are handing in their homework, or asking for new recipes.

Getting a driver's license is good news. This time she really has time to update new recipes for everyone.

The next morning, Xia Anan cleaned the mutton that Tao Lian bought.

The weather is cold, so make some mutton soup to warm you up.

She also planned to do something special.

Wash the wheat, spread it in a large winnowing basket, cover it with a moisturizing cloth, place it in a warm greenhouse, and sprinkle water every day to keep it moist.

Just as she was about to go back to the kitchen to process the mutton, Xia Anan noticed someone waving at her outside.

She looked up and saw Fu Sijia, whom she hadn't seen for several days.

When Xia Anan got around to the door, Fu Sijia was already knocking on it.

"Xiao Fu, what have you been doing these past two days? Long time no see."

Fu Sijia's face flashed with embarrassment, "Something happened at home these days, so it's not convenient for me to go out..."

The past was too painful to recall. Didn't he just eat a little more braised food? His own mother actually beat him to death, and he couldn't go out for several days.

There is no way to see Jiaojiao...

Xia Anan nodded, but didn't ask further: "Well, are you here to look for Bao Bao? He went to the company with Lu Qingyuan."

Fu Sijia shook her head. He came for the braised food because he was worried that his parents would kick him out of the house during the New Year.

But I haven't seen you for a few days, so it's a bit embarrassing to bring this up suddenly...

"Oh... so what are you going to do? Let me help you."

Fu Sijia smiled brightly, and when she mentioned the braised food casually later, there was no trace.

"Okay, I plan to cook mutton soup today."

Xia Anan brought him in. Making mutton soup is quite simple and does not require help from anyone, but since the ready-made labor force is delivered to the door, she definitely cannot let it go.

"You knead the dough, and I'll make some pancakes later."

Xia Anan assigned him the only job that required physical effort. She was so craving for the mutton oil chili pancakes she saw a few days ago that she even wanted to use a dough mixer.

If we have manpower, we don’t need machines.

"Ah? I knead the dough?"

Fu Sijia wanted to refuse, but suddenly remembered the purpose of her coming here today.

"Okay! Isn't it just kneading dough? I know how to do it! I kneaded it last time when I was making dumplings!"

Xia Anan smiled and handed him the apron in her hand, patting his shoulder, "Xiao Fu, then this difficult task will be handed over to you!"

While Fu Sijia was struggling with the dough, Xia Anan was preparing to stew the mutton.

Tao Lian knew that she was going to make mutton soup, so she brought back mutton bones.

After washing everything, put them into a large pot without adding anything else. Cook over high heat, skim off the foam, and keep simmering over high heat. The mutton soup will become milky and rich.

Although the temperature of the equipment at home is not as high as that in the store, it is enough. Just keep cooking.

After the mutton is cooked, take it out and slice it, chop the green onion and coriander, pour hot soup on it, and the aroma will immediately come out.

"An An, let me have a taste..."

Fu Sijia spoke up, she had been kneading the dough for so long but couldn't make it work, and instead she had used up all her energy.


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